Buffet
Proud to make use of the finest ingredients
Dinner Buffet
Please enjoy more than 60 different dishes from the Japanese, Western, and Chinese menus.
Hours】17:30～21:30
*Meal will be served in two parts.
*Meal will be served in 90 minutes.
A wide variety of Japanese, Western, and Chinese buffet with more than 60 dishes, including creative dishes recommended by the chef. In addition to original menus that make the most of local Izu ingredients, sashimi and hot and fresh grilled dishes from the live kitchen are also popular. From meals to desserts, please enjoy to your heart’s content.
All rice used at the hotel is domestic rice.
The menu is subject to change depending on the season and availability.
The dining venue will be either “HARBOR’S W” restaurant on the 2nd floor of AQUA SQUARE or “TOP OF ATAMI” Sky Restaurant on the 18th floor of the Tower Wing (venue to be announced on the day). (The venue will be announced on the day of the event.)
The images are for illustrative purposes only.
June-August 2026] “A Feast of Sun, Sea, and Flavor: Explore the World’s Resorts Through All Five Senses” will be held in some areas of the dinner buffet.
From June to August 2026 (tentative), “A Feast of Sun, Sea, and Flavor: Explore the World’s Resorts Through All Five Senses” will be held in some areas of the dinner buffet.
The live kitchen will offer “Quesadillas with Shizuoka Izu Deer”, a Mexican dish of cheese, meat and vegetables sandwiched between tortillas and baked flat, and “Summer BBQ – HW Style”, a hearty meal of juicy grilled three-way pork, sausages and grilled pineapple. Other fair menu items will also be available, inspired by resorts around the world.
For more information on the “A Feast of Sun, Sea, and Flavor: Explore the World’s Resorts Through All Five Senses”, please click here.
The images are for illustrative purposes only.
Please note that dishes are subject to change depending on the season and availability.
[July 18–September 30] ATAMI PURIN × Atami Korakuen Hotel
: Dessert Collaboration at the Dinner Buffet
Following the success of our collaboration with “ATAMI PURIN” at the dinner buffet last summer, we are pleased to announce that we will be offering this collaboration again this year. The dinner buffet will feature a selection of desserts developed under the supervision of “ATAMI PURIN”—which proved very popular last year—as well as items sold at “ATAMI PURIN” stores.We will announce the detailed menu on the Atami Korakuen Hotel’s official website and social media as soon as it is finalized. We invite you to savor the unique ATAMI PURIN menu available exclusively here.
[Updated July 9, 2026] The collaboration menu has been finalized. Click here for details.
[Event Dates]
Saturday, July 18, 2026 – Wednesday, September 30, 2026
[Contents]
The dinner buffets at the restaurant “HARBOR’S W” and the sky restaurant “TOP・OF・ATAMI” will feature a collaboration menu with “ATAMI PURIN,” a popular pudding specialty shop in Atami.
At the dinner buffet, you can enjoy all-you-can-drink non-alcoholic beverages!
We offer an all-you-can-drink alcohol package to guests enjoying our dinner buffet. You can enjoy approximately 25 varieties of alcoholic beverages, including beer, wine, whiskey, sake, and shochu. We also offer an all-you-can-drink selection of soft drinks so that guests who do not drink alcohol and children can enjoy themselves as well.
At the buffet venue, we offer a wide variety of Japanese, Western, and Chinese dishes—including over 60 items, such as the chef’s recommended creative dishes—and you are free to choose any beverage to pair with your meal.
About Alcohol Free Flow
We will serve about 25 kinds of alcohol including beer, wine, whiskey, sake, and shochu. Among them, we recommend HARBOR’S W’s original craft beer and local Shizuoka Prefecture sake. Please enjoy over 60 kinds of alcoholic beverages with a wide variety of Japanese, Western, and Chinese buffet dishes, including creative dishes recommended by the chef. Soft drinks are also available as a free-flow option for guests who are not fond of alcoholic beverages and children.
*Sake brands are subject to change depending on the season and availability.
*Free flow of alcohol and soft drinks is included in the room rate.
*This is a 90-minute program.
*No alcoholic beverages may be served to persons under 20 years of age.
Breakfast Buffet
Buffet-style breakfast with a variety of Western and Japanese foods.
Hours of Operation
7:00-10:00
A refreshing day on the road starts with breakfast. Buffet-style breakfast with a variety of Western and Japanese dishes. Freshly fried Satsuma-age and dried horse mackerel are very popular.
*The menu is subject to change depending on the season, availability, and venue.
We can provide baby food for infants
We provide baby food for infants free of charge at our dinner and breakfast venues
Menu
- From around 5 months (early stage)
Rice porridge (dashi-based) with bonito flakes
Pureed pumpkin and sweet potato - From around 7 months (mid-stage)
Mixed fruit
Four types of root vegetables with chicken tenderloin - Late around 9 months
・Creamy Stew with Salmon and Potatoes
・Chicken and Rice with Five Meat - From around 1 year (completion stage)
Vegetable-rich minestrone-style dish (with liver and beef)
Vegetable and tuna rice pilaf
This menu does not contain the 8 major allergens: eggs, milk, wheat, buckwheat, peanuts, shrimp, crab, and walnuts.
The menu is subject to change depending on the situation. Please ask our staff for details.
Dining Hall
Two dining venues are available.
The venue will be announced on the day of your stay.
Restaurant “HARBOR’S W
Pizzas baked in an authentic oven and original craft beers only available here are popular. Please enjoy an elegant time in a perfect location.
Buffet Hours:
Dinner 17:30-21:30 / Breakfast 7:00-10:00
[Location]
AQUA SQUARE 2nd floor
- A la carte and lunch sets are also available for daily use.
Sky Restaurant
“TOP OF ATAMI”
The view is, as the name suggests, “the best in Atami.” Enjoy an elegant dinner while looking down at the sparkling night view below.
Buffet Hours:
Dinner 17:30-21:30 / Breakfast 7:00-10:00
[Location]
18th floor, Tower Bldg.
To guests with food allergies:
At our hotel, we are committed to doing everything we can to ensure that guests with food allergies can dine safely and with peace of mind.
Please review the following basic policy regarding allergy accommodations, as well as your desired meal preferences.
[Basic Policy Regarding Allergy Accommodations]
- Due to all menu items being prepared in the same kitchen, there is a possibility that trace amounts of allergenic substances may be introduced during processing or cooking.
- Regarding ingredients that are used, we always confirm information based on the details provided by the manufacturers. However, since it is not fully required to label allergens in raw or processed foods beyond certain specified allergens, it can be difficult for us to have complete knowledge of all allergens present.
- When dining at our restaurants or other food and beverage establishments, we encourage you to take your health into consideration and make your own final judgement on what you choose to consume.
- We kindly ask guests with food allergies to inform us of your allergies at least four days prior to your stay or at the time of your reservation. Please note that we may not be able to accommodate allergy-related requests made the day of.
- Please note that even when inquiries are made in advance, we may be unable to accommodate food allergy requests in order to prioritize guest safety. Additionally, please note that we are unable to accommodate severe or serious allergic conditions.
[Meal Types]
Japanese banquet
Please read our basic policy on food allergy accommodations in advance.
When making a reservation, please inform us if you have any food allergies and specify the particular foods involved. We will be sure to prepare alternative meals for you. However, please be aware that we cannot guarantee the absence of allergens.
Buffet
Please read our basic policy on food allergy accommodations in advance.
For both dinner and breakfast, we display the presence of the eight major allergens (shrimp, crab, walnuts, wheat, buckwheat, egg, milk, peanuts) on all menus. Even if a dish does not list allergens, please be aware that we cannot guarantee it is free of allergens.